Crafted with real rose petals and pure rose water for a refreshing taste.
Delicate floral essence in every drop.
Perfect for cooling beverages and desserts.
A blend of tradition and nature’s sweetness.
How to Make a Mojito:
1. Add 25ml/2tbsp of Mojito Syrup to a glass of 250ml.
2. Muddle with fresh mint leaves and lime slices.
3. Add ice.
4. Top with soda or sparkling water.
5. Stir gently and enjoy!
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